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Greenup
Eidsvold Station Santa Gertrudis invite you to the Beef
Business & Breeding Field Day: Revive Your Drive This
one of the most important days you will invest in your business in 2008.
The inspiring program will be delivered by an outstanding group of
presenters. Their insights will
enable you to keep pace with strategic issues facing the beef industry and
provide helpful advice on adapting your business and herd to the current
environment. Beef: Top of Mind.
David
Palmer, Managing Director, Meat & Livestock Australia will
discuss the global and domestic outlook for the beef industry and the emerging
issues that will affect the price and consumption of beef. Beef: Centre of Plate.
Genetics: Setting Direction in a Changing
Physical Environment. Greg Chappell,
Co-Principal, Dulverton Angus will share
their experience with embracing new industry direction and how to set breeding
objectives and a genetic program to ensure your cattle are viable, versatile and
suitable for a range of markets and finishing systems. Back in the Saddle: Priorities, People &
Property. Succession Planning: Just Do It. Grahame
Greenup, Rosevale Santa Gertrudis will
share his family’s story of persevering with their succession plan through
drought and other pressures, and that waiting for the “right time” may never
arise and to get on with the job because but the end result is worth it. Looking After Your Cash Cow.
Sandi
Jephcott, Veterinarian and Consulting Nutritionist for Nutrition Services
Australia will share practical advice on
nutrition and breeding strategies to maximize production and herd fertility. The
field day will be held at “Cardowan,” Presentations
will commence at 10.00am Please
join us for morning tea at 9.30 am and a complementary lunch. For
catering purposes please RSVP by Monday April 14 Contact:
Rick and Alice Greenup: Phone 07 4164 4260 or Email greenup@greenup.com.au
Field Day Sponsors
We gratefully acknowledge the support to given to us to organise this wonderful event. Please support the companies that support our industry and education.
Contact information
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